All-time TOP 5 recipes

Top-rated recipes, from cake to chicken

1. Lemon drizzle cake

Ingredients
225g unsalted butter softened
225g caster sugar …
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Lemon drizzle cake
Method
1. Heat oven to 180C/fan 160C/gas 4
2. Beat together 225g softened unsalted butter and 225g caster sugar until pale and creamy, then add 4 eggs, one at a time, slowly mixing through …
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2. Best ever chocolate brownies recipe

Ingredients
185g unsalted butter
185g best dark chocolate
85g plain flour …
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chocolate brownies

Method
1. Cut 185g unsalted butter into small cubes and tip into a medium bowl. Break 185g dark chocolate into small pieces and drop into the bowl.
2. Fill a small saucepan about a quarter full with hot water, then set the bowl on top so it rests on the rim of the pan …
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3. Spiced carrot & lentil soup

Ingredients
2 tsp cumin seeds
pinch chili flakes
2 tbsp olive oil …
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Spiced carrot and lentil soup

Method
1. Heat a large saucepan and dry-fry 2 tsp cumin seeds and a pinch of chili flakes for 1 min, or until they start to jump around the pan and release their aromas.
2. Scoop out about half with a spoon and set aside. Add 2 tbsp olive oil, 600g coarsely grated carrots, 140g split red lentils …
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4. Mustard-stuffed chicken

Ingredients
125g ball mozzarella, torn into small pieces
50g strong cheddar …
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Mustard-stuffed chicken

Method
1.Heat oven to 200C/fan 180C/gas 6. Mix the cheeses and mustard together. Cut a slit into the side of each chicken breast …
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5. Falafel burgers

Ingredients
400g can chickpea, rinsed and drained
1 small red onion, roughly chopped
1 garlic clove, chopped …
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Falafel burgers

Method
1. Drain a 400g can chickpeas and pat dry with kitchen paper.
2. Tip into a food processor along with 1 small roughly chopped red onion, 1 garlic clove, a handful of flat-leaf parsley …
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